Country Caterers Menus: Menu 1 - Menu 2 - Menu 3
| Platters: |
| Vegetables w dip |
45.50 |
| Fresh fruit |
45.50 |
| Deviled Eggs |
35.50 |
| Finger rolls |
55.50 |
| Salsa w tort chip |
30.50 |
| Bruschetta (asst fkavors) |
35.50 | |
| Cheese & fruit |
45.50 |
| Cheese sampler |
45.50 |
| Cheese & crackers |
45.50 |
| Chip & dip |
20.50 |
| More menus available |
| |
| Hot Hors D Oeurves: |
| BBQ meatballs |
40.99 |
Italian sausage
w vegetables |
45.99 |
Bacon wrapped
scallops (100pcs) |
125.00 | |
| S&S kielbasa |
45.99 |
Chicken nuggets w
ranch dip |
45.99 |
Stuffed mushrooms
w seafood stuffing |
55.99 | |
| Meat platters: 75.50 |
| #1 |
ham, roast beef, turkey, cheese, rolls & condiments |
| #2 |
ham, roast beef, turkey, genoa salami, cheese, rolls & condiments |
| Salads: |
potato salad, pasta salad, macaroni cole slaw
salads are 3.45 per pound |
A 7% sales tax and an 18% service charge will be added.
Prices are subject to change.
A $100.00 deposit will hold the date. The balance is 72 hrs before the event
Gratuity is added separately if desired to the final bill. | 
